Our company, which has a history of half a century, was established in 1978 by our family elder Kemal Düzenli. We adopt the principle of offering quality products and services to our customers together with the respect we have for our work, the meticulousness in our work.
Our company, which was the only regret in its production range in the years it was founded, has increased its product range in accordance with the rising market share and customer demands.
In 2014, we moved to our modern facility with 3000 m² closed and 5000 m² open area in Kastamonu Seyçiler Organized Industrial Zone. From Pişmaniye to Turkish Delight, from Palace Halva to Chopped Halva, from Baklava to Chocolate Coated products, we strive to offer you better quality and delicious varieties with our 3 food engineers and 100 experienced staff in our facilities with a daily production capacity of 5 tons.
Our company, which exports 60% of its production to more than 20 countries, has ISO 9001 (Quality Management System) and ISO 22000 (Food Safety Management System) certificates, especially Halal Food Certificate.
We would like to thank you, our valued customers, for your close attention and trust, and we will be happy to be working to offer you the best today and in the future.